Pizza and diet usually don’t go hand-in-hand, but with this low carb recipe you will see that they do! So if you are counting your carbs or just want a pizza that tastes amazing and is lower in calories, I suggest you give this easy recipe a try!
Ingredients-Crust
1 Package of Cream Cheese-8oz pack, I used full fat 🙂 (24g Carbs)
2 Eggs (0g Carbs)
1/4cup Parmesan Cheese (0g Carbs)
1tsp Garlic Powder (0g Carbs)
1/4tsp Black Pepper (0g Carbs)
Ingredients-Topping
1/2cup Pizza Sauce (8g Carbs)
1 1/2cups Shredded Mozzarella Cheese (6g Carbs)
16 slices of Turkey Pepperoni (0g Carbs)
1/2cup Diced Ham (3g Carbs)
1cup Pineapple Chunks (23g Carbs)
*Choose whatever toppings you want! My love for Hawaiian pizza was the reason for choosing these toppings ❤
Baking Directions
1. Preheat oven to 350F
2. Spray a 9×13 baking pan with cooking spray
3. Mix cream cheese, eggs, parmesan cheese, garlic powder and pepper with a handheld mixer-Spread into baking pan
4. Bake 12-15 minutes (or until golden brown). Let crust cool 10 minutes
5. Spread pizza sauce on crust and top with cheese & toppings of choice
6. Bake 10 minutes (or until cheese is melted)
7. Eat and enjoy 🙂
- Yields 8 Total Slices of Pizza
Low Carb Pizza Nutrition Facts
Total carbohydrates per slice= 8g Carbs
Calories per slice= 180 Calories (1,450 cals for entire pizza)
Macros per slice= 15g Protein, 8g Carbs, 10g Fat (Macros for entire pizza= 123g Protein, 64g Carbs, 78g Fat)
bair aesthetics 